The history of the Mangold bakery dates back to 1850. In Hörbranz, Michael Aschenbrenner laid the foundation for the success story that continues to this day. Monika, b. Mangold and Egon Haag took over the business in the fifth generation with 70 employees in the year 2000. In the same year the move to Wolfurt took place, where a former textile factory was converted into a modern bakery.
In order to become as independent as possible, the expansion of the company’s own branch network was stepped up in parallel to the existing turnover with the retail business. The concept worked, the retail turnover was gradually reduced and today the company Mangold has more than 30 branches all over Vorarlberg.
With the growing number of branches and increasing sales, it was clear that this can not be achieved in the long term at the Wolfurt site. The search for a larger location led to the opening of the new headquarter in Dornbirn’s industrial area in 2018. From here, around 90 employees supply the current 33 branches and selected customers with fresh baked goods every day.